Food Science (Multi Colour Edition)

Description

Buy Food Science (Multi Colour Edition) Used Books Online India, Authored by b srilakshmi, New Age International in paperback binding from Used Book Store.

This book explores the composition of foods and the transformations they undergo during processing. It draws upon the Indian Food Composition Tables for nutritive value, highlighting the presence of antioxidants in various foods throughout its pages. Each chapter delves into the nutraceutical and medicinal properties of foods. Beyond fundamental principles, this work incorporates recent advancements in food science, including biofortification, food safety regulations, and food packaging. Designed to align with the syllabi of Indian universities, its comprehensive coverage and straightforward presentation make it an ideal textbook for BSc. Food and Nutrition students and a valuable reference for MSc. students. This book serves as a reliable source of authentic information on the subject.

9789395161787 ISBN
Medicine & Health Sciences